(501) 733-4801 ed@beefsnob.com
How to Order Bulk Beef from Barham’s Ozark Beef

How to Order Bulk Beef from Barham’s Ozark Beef

As Arkansas’ home for bulk beef, we are proud to provide all natural, sweet potato and corn fed, pasture-raised, humanely treated, USDA inspected beef. With our personalized customization process and delivery to your front door, you won’t find better customer service...
Shipping Cost Dropped by Nearly 30%

Shipping Cost Dropped by Nearly 30%

The good news keeps coming in 2023! With gas prices lower than what we experienced this summer, we’ve decided to lower our delivery fee. The per mile cost has dropped from $0.70 to $0.50 – nearly a 30% decrease! This is great news for our friends in...
New and Improved Beef Snob Sampler

New and Improved Beef Snob Sampler

You’ll notice something a little different about the new and improved Beef Snob Sampler… here’s a summary: A sixth steak was added. The third roast is guaranteed. Another pound of ground beef was added. A fifth and sixth comfort cut was added. The...

Meat the Team: Ed Linck

Originally from Conway, Arkansas, Ed joined the world of entrepreneurship in 2019 as co-founder of Barham’s Ozark Beef alongside his wife Mariana Linck. The couple partnered with Ed’s parents and long-time cattle ranchers, Charlie and Lynda Barham, to provide...

Meat the Team: Charles Barham

Charles Barham grew up in Ozark, Arkansas, and was an Honors Graduate from Arkansas Tech University in Russellville.  He had planned to be a Forest Ranger, but the cows won him over! Charles started his cattle business buying one or two baby calves at a...